Italy - A sparkling wine that has been crafted to be alcohol-free, making it a perfect choice for those who enjoy the taste of Prosecco without the effects of alcohol. This wine is made from 100% Glera grapes and is known for its delicate bubbles and fruity notes, such as white peach and white flowers.

$10

Umberto Fiore Moscato D'Asti

Italy - Aromas of orange blossom, white peach, and elderflower float above touches of fresh ginger and honeysuckle. On the palate, lush apricot, pear sorbet, and candied citrus ride velvety bubbles, balanced by lively lemon-zest acidity.

Volante Peach Bellini

Italy - Fresh and fruity with ripe peach, citrus, and floral notes over a lively sparkle, finishing smooth and refreshing. (Not available in flights)

Mamamango Moscato

Piedmont, Italy - A perfect mix of mango and bubbles.

Tiamo Prosecco

Vento, Italy - Organic prosecco that is a superbly balanced sparkling wine that is dry, with good fruit. It has rich, fruity aromas of apples, pears and citrus complimented with a long and fruit filled elegant finish.

Banfi Brut Champagne

Piedmont, Italy - The bouquet is intense and fragrant with notes of brioche and vanilla, citrus fruits such a bergamot and citron and aromatic herbs like thyme. On the palate, it is creamy, elegant and savory.

$12

Laetitia Brut Rosé

Arroyo Grande Valley, California - Brilliant pale pink and steady streams of bubbles entice the eye. An attractive bouquet of sweet white peach and orange rind further stimulate the senses. Complex and full on the palate, flavors of honeycomb, dried strawberry, and freshly baked pastry lead into a long and savory finish.

$12

Prisma Rosé

Casablanca Valley, Portugal - Aromas of fresh citrus, crushed stone, passion fruit, grapefruit rind, and watermelon. The palate is high toned with bright acid, red fruit, and peach flavors that lead to a mouthwatering finish.

King Estate Rosé of Pinot Noir

Willamette Valley - Zesty aromatics of fresh strawberry, raspberry, key lime pie & apricot. Bright & balanced palate combining juicy fruit with brisk acidity.

$10

Mimosa

Tiamo Prosecco mixed with a choice of: Orange Juice or Cranberry Juice

WHITE WINE

Not sure which wine to pick, try a flight of 4 of your choice! (Or ask us to pick OUR favorites!)

Le Garenne Muscadet

Loire Valley, France - Aromas of golden apple, pear and white peach. Riper-leaning orchard fruit takes the lead on the palate in a reserved, elegant style.

Kate Arnold Riesling

Columbia Valley - Aromas of dried pineapple & mango. With refreshing flavors of pear, honeysuckle & white peach. Kate Arnold brings you light to medium body with a bright, clean, & mineral-driven finish.

Lavis Pinot Grigio

Trentino Alto-Adige, Italy - A warm, inviting bouquet rich in scents of ripe fruits and honey. It has a distinctive rich minerality, with a long and fruity aftertaste.

Boulder Bank Pinot Gris

Marlborough, New Zealand - Bouquet of Meyer lemon, ripe pear and apricot. The palate is vibrant and finely textured, layering juicy orchard fruit with nuanced notes of ginger and tropical mango that brings lively freshness and a long, refined finish.

False Bay Chenin Blanc

South Africa - Ripe citrus and green plum fruit on the nose, with lightly bready aromas and notes of dried herbs including fennel and aniseed. Good concentration of zesty fruit with a creamy lemon character offset by taught acidity. The finish is long with great textural complexity, attributable to the long, slow, wild yeast fermentation.

Nortico Alvarinho

Portugal - This one is light & fresh characteristics of bright acidity and aromas of peach and grapefruit. Creamy citrus oil, lime and yellow apple notes are nicely spiced and detailed with saline mineral and floral underpinnings through the long finish. This one is a lovely "porch-sipping wine."

Willamette Valley White Pinot Noir

Willamette Valley - Aromas of pears, white peaches, citrus and subtle floral notes. The palate is smooth and lightly textured, with soft acidity and a clean, gentle, plush and fruit-driven finish. Easy and approachable!

$12

Heron Chardonnay

California - Aromatic orange and lemon blossom, ripe white peach & beeswax. Fresh exotic citrus, stone fruit and mineral notes. Both fresh and round simultaneously leads to an elegant finish in a classic example of the noble Chardonnay varietal.

Prescription Chardonnay

Clarksburg, CA - flavors of guava, papaya, key lime, and crème brûlée

$10

Amethystos Sauvignon Blanc

Greece - Attractive, fresh aromas reminiscent of peach, mango and pineapple on a citrus background. The grace and finesse of the Sauvignon Blanc meet the strength and intensity of the Assyrtiko. The result is a wine with a fresh full taste and a fruity finish.

Stoneleigh Sauvignon Blanc

Marlborough, New Zealand - Vibrant and punchy aromatics of grapefruit, white peach and passionfruit with a scattering of tropical stone fruits. This wine demonstrates mouth-watering acidity, and minerality.

$12

RED WINE

Not sure which wine to pick, try a flight of 4 of your choice, or ask us to pick OUR favorites!

Recommended

Featuring Ballentine Wines as your next high-end pour!

Ballentine Wines from Napa Valley Circa 1905! Ballentine Merlot 2022 $18 Ballentine Cabernet Sauvignon $22

Luca Bosio Sweet Red

Piedmonte, Italy - Deep red wine that has an abundance of red fruit aromas, with wild berry notes lifted by its crisp acidity. Sweet aromas of ripe red fruits that demonstrate the hallmark of the Brachetto grape. Made with 100% Natural Fruit and gluten free. Served chilled.

Peachy Canyon Westside Zinfandel

Paso Robles - This one is dark & balanced with aromas and flavors of raspberry and blackberry brambles, rosehips, and cardamom. The mouthfeel is bright and lush!

Terrazas De Los Andes Reserva Malbec

Mendoza, Argentina - Fresh and intensely fruity with flavors of red and black fruits such as plum and cherry, with notes of violet and mountain spices, typical of cold-climate Malbec. These complement the caramel and chocolate notes from its oak aging. The palate provides great volume, with vibrant and structured tannins, and flavors that unfold in layers.

New

Schwarz “The Butcher” Blaufränkisch

Burgenland - Hans Schwarz’s career actually began as a butcher, hence his nickname, “The Butcher”. Hans is a true “Burgenlander” which means he is a hunter and a farmer. This Blaufränkisch is bursting with strength: after 12 months in wood, it shows ripe cherry fruit, dark berry jam and unbelievable expression of minerality.

$10

Broken Earth Merlot

Paso Robles, California - On the nose, this wine presents an exciting bouquet of blueberries, plum, dark cherry, and tobacco. The palate has a balanced structure with moderate acidity and a velvety tannin structure that is held together by an understated oak profile.

Fossil Point Pinot Noir

Edna Valley, California - Cherry-scented and floral on the nose, this brightness is also evident on the palate. Intense, ripe red fruit flavors are complemented by black tea and cedar notes, deftly framed by silky tannins and a juicy streak of acidity. An authentic expression of California’s cool, coastal Edna Valley region.

Heron Pinot Noir

California - The nose exudes generous aromas of strawberry, raspberries, red currant and black cherries with perfumed, floral undertones. Silky tannins yield a soft but persistent finish.

Next Red Blend

Columbia Valley - With spicy notes of coffee and clove, this blend of Syrah, Merlot and Cabernet Sauvignon boasts a deep, round and coating mouthfeel followed by balanced, structured tannins. Sweet oak accents join earth and mint for a complex finish. Aged 10 months in French and American oak.

Monrosso Tuscan Red Blend

Tuscany, Italy - Notes of cherry, small red fruit and floral notes of iris and violet on the nose. It is medium bodied and balanced with enjoyable freshness and a hint of sweetness on the palate.

Goldschmidt Fidelity Red Blend

Alexander Valley - Vibrant purple in the glass, this Bordeaux blend is lush and expressive, with notes of black plum, blackberry, dark chocolate, white pepper, and savory spice. Full-bodied and silky, it shows hallmark finesse and a long, lingering finish.

$10

Caymus Conundrum Blend

Napa Valley, CA - lavish flavors of cherries and baking chocolate, with a smooth, grippy finish

$11

Broken Earth Cabernet Franc

Paso Robles, California - A purity of dark berry and cherry on the nose, along with a lush hint of caramel. The palate shows similar dark fruit qualities, but with ample tension that pushes through the finish as well as underlying woodside, herb and pepper notes.

$11

New

Westhoff Pioneers Red Blend: Monterey County

Monterey Count, California - A varietal blend of Grenache, Syrah, & Mourvedre. Aromas of lavender, dark cherry and leather that leads into a palate profile of boysenberry, rosemary, herbs of Provenance and dark cherry.

$16

Carpineto Dogajolo Toscana

Tuscany, Italy - The nose is fruity with hints of cherry, coffee, vanilla, and spice. It is full and soft on the palate with complex and well-developed flavors and tannins. Great for everyday drinking, this wine is a great value that pairs well with a wide variety of dishes. (80% Sangiovese, 20% Cabernet Sauvignon)

Daou Realist Cabernet Sauvignon

Paso Robles, California - A Cabernet Sauvignon that brings structure and softness into quiet alignment, revealing thoughtful layers without asking for attention. Calm, candid, and composed, it meets the moment exactly where it is.

New

Kiona Cabernet Sauvignon

Red Mountain, Washington - Aromas of fresh red fruit & cedar. Bringing flavors of black cherries, cedar, leather & dried herbs. The mouthfeel brings silky, velvety tannins with fine-structure and acidity.

$10

DESSERT WINE

Taylor Fladgate 10 Yr

Sandeman 10 Yr

Grahams 10 Yr

Grahams 6 Grape

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